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What is the approximate juice yield of a power juicer

Definition and Importance of Juice Yield
The juice yield usually refers to the ratio of the weight of juice that a juicer can extract from a certain amount of fruit or vegetable to the weight of the raw material. This indicator directly reflects the juice extraction efficiency of the juicer. A high juice yield not only means that users can get more juice, but also represents better preservation and utilization of nutrients. During the juicing process, the juice contains a large amount of vitamins, minerals and natural enzymes, which are the key to the nutritional value of juice.

Power Juicer Juice Yield Performance
After testing by multiple authoritative organizations and independent laboratories, Power Juicer's juice yield performance is at the industry-leading level. Taking common fruits as an example, the juice yield of apples can reach 70%-75%, the juice yield of oranges is stable at 65%-70%, and the juice yield of carrots can reach more than 60%. Compared with traditional centrifugal juicers, Power Juicer uses advanced cold pressing technology (or the dual juicing system used in certain models) to minimize oxidation and heat loss while improving juice extraction efficiency, significantly improving the overall juice yield.

Technological advantages help high juice yield
Power Juicer uses a high-torque motor and a precisely designed juicing structure, combined with an optimized juicing speed, so that the fiber of fruits and vegetables can be fully squeezed and the juice is released more thoroughly. The materials of the blades and filters have been strictly screened to ensure durability and smooth juice. The unique low-speed juicing technology greatly reduces the foam and oxidation in the juice, ensuring that the juice is pure and tastes delicious.
The internal structure design also focuses on the efficient separation of pomace to prevent pomace from entering the juice and improve the purity and taste of the finished product. The overall sealing performance is excellent, which prevents juice from leaking during the juicing process and improves the user experience. Thanks to the above technology, Power Juicer can maximize the extraction of water and nutrients from fruits and achieve a high juice yield.

The practical value of juice yield
The direct benefit of a high juice yield is that users can make better use of raw materials and reduce raw material waste. Taking household users as an example, buying the same weight of fruit and using Power Juicer to squeeze juice, the amount of juice obtained is significantly higher than most ordinary juicers on the market. This not only saves the cost of fruit procurement, but also allows drinkers to take in more nutrition. For commercial users, especially juice shops and catering operators, high juice yield means lower single purchase costs and higher profit margins.
In addition, the high juice yield of Power Juicer combined with its nutritional retention advantage ensures the freshness and health of juice, meeting the high standards of modern consumers for healthy living. Users can enjoy juice with a purer taste and richer nutrients, effectively improving consumer satisfaction.